Winter Sangria
Serves: 6-8
Ingredients
6 oz. Nectar Girl Cucumber Mint
2 oz. Brandy
1 Bottle Cabernet Sauvignon
6 oz. Cranberry Sparkling Water
Cranberries, Orange, Star Anise, and Rosemary Garnish
Instructions
Pour Nectar Girl Cucumber Mint, Brandy and Cabernet Sauvignon into a pitcher and stir to combine.
Add fruit, star anise and rosemary. Stir to combine.
Serve over ice and top with a splash of cranberry sparkling water.