Mexican Mule

Mexican Mule

Serves: 1

Ingredients

• 4 oz. Nectar Girl Spicy & Hot Chile Pepper

• 2 oz. Rum

• 4 oz. Ginger Beer

• Spicy Chili Salt for Rim

• Lime Garnish

Instructions

1. Salt rim with chili salt.

2. Pour Nectar Girl Spicy & Hot Chile Pepper mix and rum into a cocktail shaker with ice. Shake well.

3. Strain shaker into glass filled with ice.

4. Top with ginger beer.

5. Garnish with lime.